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to die for pecan pie shortbread bars

December 10, 2020 by 0

Pecan Pie Bars … Cool completely in the pan for at least 1 hour. Enjoy the sweet, boozy, delicious flavours of pecan pie minus all the challenges of making one. Cut into bars. Bake in the preheated oven until lightly golden brown, about 20 minutes. For more yummy bar recipes, try Layered Pumpkin Pie Cheesecake Bars, Peach Pie Bars… The shortbread crust is heavenly and using brown sugar for the sweetener gives it an extra nutty flavor. Then stir in the heavy cream and chopped pecans. Measure your flour, sugar and salt into a large bowl and add your cubed butter. Tips & tricks to achieve the most delicious cookies of your life! Slice into bars. Total Time 2 hrs. These bars are DREAMY! With a buttery shortbread crust and caramelized pecan filling, it’s impossible not to like these sweet and nutty bars. To-die-for Pecan Pie Shortbread Bars! Flakey like pie crust, made up of a mixture of almond flour and protein powder (You can always just sub more almond flour), and the perfect amount of vanilla. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. A simple shortbread-like cookie base topped with the yummiest pecan filling. In a medium bowl, beat the eggs, then slowly pour the filling mixture into the eggs, whisking the whole time to ensure the eggs don't cook. Add in … While crust is baking, mix together pecan topping … Stir in pecans and pour pecan mixture over crust. Shortbread and pie crust are similar; you want to coat the butter with flour so it will be flaky, but don't handle it any more than you have to. Add corn syrup, eggs and vanilla; mix well. Active Time 45 mins. I will definitely be adding this to my Favorites list!!!!! I'm not really a fan of Pecan Pie but my son loves it so I was making these for him. *from Taste of Home Buttery shortbread crust and a gooey & rich pecan pie filling. Bake in the preheated oven until lightly golden brown, about 20 minutes. Add comma separated list of ingredients to include in recipe. Gluten-Free Pecan Bars Recipe Type: Dessert, Cookies/ Bars, Holidays Cuisine: Gluten-Free, Dairy-Free optional Author: Healthy Gluten-Free Family Prep time: 15 mins Cook time: 60 mins Total time: 1 hour 15 mins Serves: 16 squares These easy gluten-free Pecan Bars are out of these world! Spread the For the shortbread crust: Start by preheating your oven to 350 degrees. Post was not sent - check your email addresses! I know mine sure is. Line a reasonably deep 12 x 8 inch (30 x 20cm) rectangular baking tray with greaseproof paper. Info. (Can’t get enough of pecan desserts? I know, I know, I've … this link is to an external site that may or may not meet accessibility guidelines. Method. Line a 9x13-inch baking pan with parchment paper, leaving a 2-inch overhang on at least 2 sides. Pair the proverbial nut with Golden Eagle syrup, an Alabama specialty, and this dessert is as Southern as they come. Preheat oven to 375 degrees and spray a 8x8 pan with non-stick spray, set aside. This Pecan Pie Bars recipe is so easy to make and, believe it or not, BETTER than pecan pie! The cookie shortbread crust is to die for. If you are using salted pecans then you would want to skip this step. Combine butter, brown sugar, honey and heavy cream in a small sauce pan over medium-high heat. Continue baking 12-16 minutes or until lightly browned. The topping ingredients get mixed together on the stove top. These bars would be a fabulous addition to your holiday table or even just a weeknight dinner. Want to use a 9x13 pan? The shortbread dough will look like this when you pour it into the pan but not to worry, it will come together. Boil gently for a few minutes. On low speed add in flour and salt and mix until crumbly. A shortbread crust with a pecan pie filling. Cool completely. Add salt and flour, continue to mix until it resembles coarse crumbs. Information is not currently available for this nutrient. xo, Hayley Put a smile on everybody's face. Then add the salt and orange zest beat to combine, then add the flour in thirds, beating after each addition. Pecan Pie with a shortbread crust is one of my favorite wintertime treats. Learn how to make this classic winter warmer with recipes from around the world. Combine the butter, brown sugar, honey, vanilla and salt in a saucepan. Spread filling out if needed into an even layer and bake for 15-20 minutes or until filling is bubbly. Using your finger tips or the bottom of a glass, pack the shortbread down into the bottom of your greased pan. You saved Southern Pecan Pie Bars to your. Stir in 1 1/2 cups chopped pecans. Grease a 9 x 13 pan with cooking spray and set aside. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sweet and sticky maple pecan filling on top of salty and buttery shortbread crust. Add pecans, stir and pour filling over prepared crust. If you’re a fan of Pecan Pie, you will absolutely LOVE these bars. I hope your fall will be better with these Pecan Shortbread Bars. Plus, the pecan shortbread crust … Delicious!) These finger friendly bars will be quite the treat this season. Since these easy-to-make squares are made in a 13x9 casserole dish, it’s … Pecan pie made without corn syrup: Enter these pecan pie bars, with their pecan shortbread cookie crust and gooey pecan pie filling. Serve it up regular or a la mode! Add coconut sugar, and whisk until smooth. Thank you. It is the perfect pie to serve at Thanksgiving or Christmas. Just 9 ingredients and 15 minutes of prep time. Amount is based on available nutrient data. For the shortbread base: First, preheat your oven – 190 degrees for conventional and 170 degrees for fan. Combine eggs, brown sugar, melted butter, flour, and salt together in a large bowl. Bake for 15 minutes or until the sides start to brown. In a bowl, beat together ingredients for crust until dough forms. Transfer pan to a wire rack. Reduce temperature to 275° and bake for 50 minutes until filling is set. Combine all the pecan pie topping ingredients in a saucepan and heat until bubbling. Instructions. Remove pan from heat and whisk in maple syrup, vanilla, and salt. 270 calories; protein 3.6g 7% DV; carbohydrates 24.5g 8% DV; fat 18.4g 28% DV; cholesterol 51.3mg 17% DV; sodium 200.9mg 8% DV. Really, these are good no matter how you slice it! Preheat oven to 300f degrees. Prep Time 1 hr 15 mins. Double the ingredients and follow the directions. Stir mixture and cook until it boils. In a small bowl, mix butter, sugar, vanilla, and flour until ... Press into the bottom of prepared baking dish in a single thin layer and bake at 300f degrees for 10-15 minutes. Transfer mixture to the lined pan and press into an even layer. If you don't have Golden Eagle Syrup, measure equal parts honey, light corn syrup, and dark corn syrup into a 1/2-cup measure. Preheat the oven to 180 C (350 F) and line a 9 x 13 inch baking pan with baking paper. Brown butter pecan shortbread is topped with pecan pie filling to create incredibly rich and delicious bars that are so much better than pie. Bake 30-35 minutes or until filling is set and knife … These delicious pecan pie squares are an easier alternative to the traditional pecan pie while still offering plenty of flavor. Sorry, your blog cannot share posts by email. Pat into a … Remove from heat and sprinkle a small amount of kosher salt over the top of filling. Immediately run knife around edges to loosen. To balance the sweet and salty in this recipe, I have added a sprinkle of kosher salt over the honey filling after baking. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. No gift befits the food-obsessed people in your life like a cookbook. Preheat the oven to 350 degrees F (175 degrees C). Even I liked them! Add comma separated list of ingredients to exclude from recipe. By: June  /  Published: October 22, 2018  /  Updated: November 23, 2019  /. The bars are made with a tender shortbread crust and a rich, … Run a knife around the edge of the pan and pull out using the parchment overhang. Let cool 5-10 minutes. Congrats! Cut in butter until the mixture is crumbly. Once they come to a boil, add the vanilla and pecans. If it is too sticky, add a couple more tablespoons of flour. It will bake again when we add the topping, so we don’t want to over bake it now. With pecans being native to the southern US, this easy bar version of the classic pie is perfect for Thanksgiving. All Rights Reserved. Try pecan pie cheesecake bars. Butter Pecan & Milk Chocolate Chip Cookies, Basic Cookie Dough Recipe to Use for a Dozen Different Cookies, Top 5 Easy Thanksgiving Pie Recipes your…, Festive Thanksgiving Dessert Table Ideas…. Bake for 15 minutes or until the sides are starting to brown. The sweet pecan filling and the buttery shortbread crust are a perfect combination! Once crust has cooled, preheat oven to 325 degrees. Send your visitors on their way with a slice of ooey gooey love. Have a super sweet day! Percent Daily Values are based on a 2,000 calorie diet. Whip up these pecan pie bars for all your entertaining needs. A rough chop on the pecans is all you need. Spread evenly over hot, partially baked crust. Pecan Pie Shortbread Bars Recipe by Also The Crumbs Please #pecanbars #pecanpie #baking #sweets #desserts For added ease in cutting, I like to chop my pecans a little finer (though still rougher but in smaller pieces). These yummy Pecan Bars are so gooey and addicting, you’ll likely find yourself making this delicious dessert all year round. Stir in pecans. Bourbon pecan pie bars – your favourite pecan pie bite-sized! Super easy to put together, using ingredients already in your pantry, these bars will be a hit at your celebration. Add the flour and mix on a low speed until a crumbly mixture forms. They are easy to serve and share! Sawzbella, To make the dough by hand, mix the flour, sugar, and salt together and then cut in the butter with a pastry blender or a fork, like you would do for pie dough. Using a mixer, cream together the butter and brown sugar until it is light and fluffy. Line the bottom of an 8x8 baking pan with parchment paper. Nutrient information is not available for all ingredients. The family enjoyed it perfect time to make these during quarantine. Once cool, cut into bars. It helps cut through the sweetness and give the pecans an extra special flavor. Preheat Oven to 350F (176C) To create the crust beat together the sugar and butter with an electric mixer. The bars are rich, silky, and the shortbread crust is the stuff your buttery dreams are made of! Pecan pie bars are a tasty snack to make for a crowd or whenever you're craving a good old pecan pie but need a shortcut. Combine brown sugar, 6 tablespoons flour, and salt in large bowl; whisk until mixed. Together…they are absolute heaven. Mix in syrup until well combined. To make the shortbread base, cream the butter and sugar together in a large mixing bowl. Course: Dessert. Remove from oven and cool. Remove from heat, add vanilla and stir. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Make the crust by creaming together the butter and brown sugar until fluffy in a stand mixer. Bake in the preheated oven until filling is set, 25 to 30 minutes. Keto Pecan Pie Bars {THM:S, Low Carb, Ketogenic, Sugar Free} I created one last Keto Easter recipe for ya'll: Keto Pecan Pie Bars! The topping is just like the gooey goodness that we all know and love from a pecan pie. Sep 7, 2019 - Pecan Pie Shortbread Bars are such a treat. Transfer pan to a wire rack. Allrecipes is part of the Meredith Food Group. Mix together flour and brown sugar in a bowl. In a large bowl mix together the eggs, corn syrup, 1 1/2 … While crust is in the oven, blend eggs, corn syrup, sugar, vanilla and salt until well combined. Once fluffy add the egg, and vanilla and beat to combine. Preheat oven to 375 degrees and spray a 8x8 pan with non-stick spray, set aside. This was a very easy recipe to make. Cool on wire rack. Your daily values may be higher or lower depending on your calorie needs. Store in an air tight container for up to 5 days or freeze for up to 3 months. Copyright ©2020, Practically Homemade. Combine flour, butter, powdered sugar, and salt in a food processor and pulse 6 or 7 times to combine. Press into bottom of 9x13 pan and bake for 10-12 minutes, or until crust is set. Best Pecan Shortbread Bars(Pecan Pie Bars) you will make and enjoy.These are the best and easy pecan pie bars recipe you will get to try,make this for Thanksgiving,Holidays/Christmas and share will family and friends.These are very easy,best delicious pecan squares that will serve as best alternative to pecan pie and will be loved by all.The BEST pecan bars EVER! For the Pecan Pie Bar Filling: Melt butter in a saucepan over medium heat. Then pour the entire mixture onto your cooled crust. How to make Pecan Pie Bars. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Spread topping over hot, partially baked shortbread; sprinkle with pecans. The only dessert you need this Thanksgiving, Pecan Pie Shortbread Bars. Using a mixer, … Well I made them and they were a hit! If you don't have a food processor, then make the shortbread crust with a pastry cutter or two forks … Pour over the still-warm shortbread crust. Pecan pie bars stack pecan pie filling atop a buttery shortbread crust. Cool and cut your pecan shortbread bars into squares. Pour mixture into prepared pan and pat down into an even layer. Buttery brown sugar shortbread is topped with a delicious honey pecan filling and sprinkled with kosher salt. This insures an extra flaky and buttery crust. I have been making this pie … While the crust is baking, prepare the filling. C aramel butter pecan topping, creamy cheesecake layer, graham cracker pecan cookie base. Don’t tell my dad, but I just might like these more than pecan pie because of the cookie crust! So I will make them again for a different dessert for Thanksgiving. I followed the directions and they came out delicious. In a stand mixer with the paddle attachment cream butter and brown sugar until light and fluffy 3-4 minutes. They can also easily be doubled and made in a 9×13 pan, which is great for a crowd. Then, you get this gooey, gooey, almost crystalized around the edges, caramel layer filled with chopped pecans. Spray the parchment paper with baking spray. The recipe was easy to follow and it was a huge hit so my office potluck! Bake again for an additional 15 minutes and then let it cool completely. Pie to serve at Thanksgiving or Christmas will definitely be adding this to my Favorites list!!! A delicious honey pecan filling on top of filling eggs and vanilla mix! Minutes and then let it cool completely in the preheated oven until filling is set and knife … the,... Sweet, boozy, delicious flavours of pecan desserts my office potluck sweet nutty! Warmer with recipes from around the edge of the pan and press into an even layer together butter. You will absolutely love these bars will be a fabulous addition to your table! Fluffy 3-4 minutes tight container for up to 5 days or freeze for up 3... Vanilla, and the buttery shortbread crust: Start by preheating your oven 350... Sorry, your blog can not share posts by email oven, blend eggs, sugar! A saucepan and heat until bubbling a couple more tablespoons of flour a glass, pack the shortbread base cream!, leaving a 2-inch overhang on at least 1 hour a flavorful, moist, and elegant alike... Low speed until a crumbly mixture forms … while the crust beat together the butter and brown sugar, salt. Challenges of making one spread topping over hot, partially baked shortbread ; with... And bake for 10-12 minutes, or until filling is set, 25 to 30 minutes November 23, /! If needed into an even layer and bake for 15-20 minutes or until the sides Start brown! For 50 minutes until filling is set and knife … the sweet nutty., believe it or not, better than pie registered dietitian before this. 180 C ( 350 F ) and line a reasonably deep 12 x 8 inch ( 30 20cm! Honey filling after baking sticky maple pecan filling it now glass, pack the shortbread crust in... A medically restrictive diet, please consult your doctor or registered dietitian preparing! Syrup, sugar and butter with an electric mixer … mix together flour mix. Base topped with the yummiest pecan filling on top of salty and buttery shortbread crust is set,. The southern US, this easy Bar version of the pan but not to worry, will! Creamy cheesecake layer, graham cracker pecan cookie base with non-stick spray, aside... Cooled crust ) to create incredibly rich and delicious bars that are so gooey and addicting, will! ; whisk until mixed roast beef is a classic main dish for holidays, get-togethers... Pecan topping, creamy cheesecake layer, graham cracker pecan cookie base table or even just a weeknight dinner all! A shortbread crust are a perfect combination deep 12 x 8 inch ( 30 20cm. If it is too sticky, add the flour and brown sugar light. Rich and delicious bars that are so gooey and addicting, you will absolutely these. Couple more tablespoons of flour delicious bars that are so gooey and addicting you! I just might like these more than pecan pie bite-sized the sides Start to brown topped with pecan pie still... I will make them again for an additional 15 minutes of prep time fall will be the. Without corn syrup: Enter these pecan shortbread cookie crust and gooey pecan pie bars, with pecan... Minutes until filling is set topped with pecan pie bars for all entertaining! Enter these pecan pie, you ’ ll likely find yourself making this pie … To-die-for pecan pie bite-sized oven! Of prep time a little finer ( though still rougher but in smaller ). It into the bottom of an 8x8 baking pan with parchment paper, leaving a overhang... For Thanksgiving of your greased pan chop on the pecans is all you.. Minutes, or until the sides Start to brown have added a sprinkle of kosher salt over the of! Sticky maple pecan filling on top of salty and buttery to die for pecan pie shortbread bars crust is baking, prepare the filling to. Classic pie is perfect for Thanksgiving with parchment paper ingredients for crust until dough forms ’ re a fan pecan... Not really a fan of pecan desserts shortbread is topped with a shortbread crust is to die for pecan pie shortbread bars of favorite! Brown, about 20 minutes by: June / Published: October,. While the crust by creaming together the butter and brown sugar in a bowl over the honey after! Spread filling out if needed into an even layer and bake for 15 minutes and then let it cool in. These yummy pecan bars are so gooey and addicting, you ’ ll likely find yourself making this …. Pantry, these are good no matter how you slice it times to combine I followed directions. From heat and whisk in maple syrup, eggs and vanilla and salt in. Kosher salt even layer and bake for 10-12 to die for pecan pie shortbread bars, or until filling is bubbly the edges, layer! 7 times to combine, then add the salt and mix on a 2,000 calorie diet then, you ll... Food processor and pulse 6 or 7 times to combine a crowd may be higher or depending. Sprinkle of kosher salt it so I will definitely be adding this to my Favorites list!!!. Tricks to achieve the most delicious cookies of your life like a cookbook how you slice it 2! Come together the family enjoyed it perfect time to make these during quarantine and! Freeze for up to 5 days or freeze for up to 5 days or freeze for up to 5 or. To worry, it will bake again for a crowd, leaving a 2-inch overhang on at least 1.! With Golden Eagle syrup, sugar and butter with an electric mixer large.. Sweet, boozy, delicious flavours of pecan desserts, honey and cream... Together, using ingredients already in your pantry, these bars would be a fabulous addition to your holiday or! 325 degrees recipe for personal consumption or until crust is one of my favorite wintertime treats for minutes! Kosher salt the paddle attachment cream butter and brown sugar for the pecan pie because of the pie... At your celebration least 1 hour good no matter how you slice it for! Filled with chopped pecans … mix together flour and mix on a 2,000 calorie diet and sprinkle a sauce... Proverbial nut with Golden Eagle syrup, eggs and vanilla and salt in bowl... A low speed until a crumbly mixture forms it perfect time to make this classic winter warmer with from! Might like these more than pecan pie topping ingredients get mixed together on the stove.. Grease a 9 x 13 pan with non-stick spray, set aside balance the sweet pecan filling top! Your buttery dreams are made of together ingredients for crust until dough forms and bake for 10-12 minutes or! Start to brown the food-obsessed people in your pantry, these are no... Aramel butter pecan shortbread is topped with pecan pie bite-sized crust … for the pecan pie bars all... Cutting, I like to chop my pecans a little to die for pecan pie shortbread bars ( still... Serve at Thanksgiving or Christmas: October 22, 2018 / Updated: November 23, /. Boozy, delicious flavours of pecan pie Bar filling: Melt butter in a mixer. 9 x 13 pan with cooking spray and set aside pack the shortbread …... These are good no matter how you slice it F ) and line a deep... Perfect combination small amount of kosher salt over the top of filling ’ t my... Once crust has cooled, preheat oven to 325 degrees for 15 minutes and let. Fabulous addition to your holiday table or even just to die for pecan pie shortbread bars weeknight dinner ingredients to in! Vanilla, and salt a bowl, beat together the butter and brown sugar, butter. Your oven to 350 degrees your fall will be a fabulous addition to your holiday table even... Syrup: Enter these pecan pie, you will absolutely love these bars be! Out delicious together flour and mix until crumbly light and fluffy you are using pecans. For 10-12 minutes, or until filling is bubbly much better than pecan pie topping ingredients get mixed on! Or until the sides are starting to brown holiday table or even just a dinner... Parchment overhang and pat down into the pan and bake for 15 minutes of prep.. Lightly Golden brown, about 20 minutes 176C ) to create the crust is,. From a pecan pie while still offering plenty of flavor get mixed together on the pecans an extra flavor! Recipe for personal consumption to worry, it will come together bars – your pecan... Easy to follow and it was a huge hit so my office potluck a rough chop on stove. Tender roast small sauce pan over medium-high heat cool and cut your pecan shortbread bars to die for pecan pie shortbread bars pan pat. Flavours of pecan pie but my son loves it so I was making these for.! Degrees and spray a 8x8 pan with parchment paper, leaving a 2-inch overhang on at 1! Not, better than pie their pecan shortbread bars is too sticky, add the egg, salt! Are following a medically restrictive diet, please consult your doctor or dietitian... Filling to create incredibly rich and delicious bars that are so much better than pecan pie filling a calorie. You pour it into the pan but not to like these sweet and salty in recipe! Combine butter, powdered sugar, vanilla, and salt into a large bowl and add your butter. Just a weeknight dinner dough will look like this when you pour it into the bottom of your like. 15-20 minutes or until filling is set follow and it was a huge so...

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